Featured Chefs' Original Recipes for Natural Wood Smoked Foods
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Frank Terranova, MCFE
Johnson & Wales University Associate Instructor Frank Terranova is
a longtime Cookshack associate. His accomplishments include hosting
Cooking with Class®,
a daily television cooking segment on Channel 10, the NBC affiliate in
Providence, R.I. He has co-authored a cookbook, New Paradigm Cooking
and is an expert in smoking, grilling, and seafood. For a complete list
of his honors, click here.
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Raw Cocoa Smoked Sirloin Strip
Mulled Cider Cured Pork Loin
Asian Tea Smoked Breast of Duck
Basil Cured Smoked Shrimp
Tandoori Style Smoked Chicken
Sugar Smoked Tuna or Salmon Steak
Smoked Tri-Tip Steak
Stuffed Smoked Flank Steak
Cookshack Beer Can Chicken
Smoked Tasso Pork Loin
Smoked Boneless Leg of Lamb